Saturday 6 June 2020

[Review] M&S Marks and Spencers Made without wheat Gluten Free Chicken & Mushroom Crispbakes

I was hesitant in getting Marks and Spencers Chicken & Mushroom Crispbakes because sometimes chicken can be tasteless.
It came out to be a surprise how tasty it was because the mushrooms were quite strong which worked along with the mashed potato to bring out the chicken.
I liked the way the chicken was finely chopped so that it blended in nicely and didn't stand out as too coarse with the other ingredients.
After looking at the ingredients I was surprised to see that chicken thigh was used which is probably why the chicken is not bland compared to chicken breast.




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