The Beppino occelli burro butter is made with Italian sweet skimmed cream only which is pressed in a wooden mould which gives the embossed cow.
However it was quite hot that day I bought it so the cow was partially gone!
I found the butter extremely fragrant on toast with an aromatic and strong butter taste without the saltiness.
Overall, I was really glad I tried it.
Rating: 4/5
No comments:
Post a Comment