Sunday, 11 December 2011

7-11's exclusive Thai fried rice with minced pork

After trying the Vietnamese fried vermicelli. I decided to try the fried rice as well.
I didn’t realise it was Thai style until I picked up the box.

It was rice done in thai style with minced meat.

Instead of micro waving it, I re-heated it by pan frying.
Same as noodles, it was packed with spices and herbs.
However I am not a person that likes lemon grass and tom yum, but if you like that, you’ll like this fried rice.
The texture of the rice was quite mushy.

Ingredients:
Cabbage, onion, egg, pork, fish sauce, tom yum paste, garlic, lemon leaf, lemon grass, lemon juice, red chilli, shallot, thai basil.

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