I got the Palak Paneer because it was different from the rest in the sense that tofu was used instead of cheese.
The colour of the real thing is a bit off putting but it was delicious and the tofu pieces were tasty and not as fattening or as rubbery as paneer.
The colour of the real thing is a bit off putting but it was delicious and the tofu pieces were tasty and not as fattening or as rubbery as paneer.
As for the palak, it was slightly spicy but all good.
I tossed some noodles in it and it was delicious.
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