Saturday, 27 February 2021

[Review review] Kumquat

My first experience with a KUMQUAT was not good because I was told to eat it with the bitter peel which was horrible.

Decided to try it again and it was not so bad because this time I just tried the flesh which was like eating a fresh sour lemon with an orange taste so basically a very sour orange!

Kumquats are used to make jams, pickles and can even be candied for cocktails.

This time I salted them so that it will be a soothing hot drink as a sorethroat remedy.






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