Asian Street Style Malaysian Laksa noodles

As a pot noodle fan I have always wanted to try the Asian street style pot noodle which is pricier than the regular pot noodle.

Finally tried the Asian Vietnamese pho which must have been the wrong choice to start with because the flavour was a bit too sweet and the noodles were too soft and break easily.

Despite not liking my first Asian Street style noodle by Pot Noodle, I decided to give it another go with the Malaysian Laksa.
The noodles in the laksa flavour were different, much thinner and stronger although they went soft really quickly.

You have to make sure you mix all the broth powder that is clumped together at the bottom otherwise the flavours will be weak.

Overall tasty and coconutty with pieces of coconut in it.

The noodles were much nicer than the Vietnamese beef pho one because the strands were thinner and absorbs the soup better.
Will definitely buy this again but they still don't beat the original pot noodles but if you have a craving for flat rice noodles then I recommend this and next time I have it, I will probably get rid of the broth when the noodles are soft to prevent then noodles from getting too soft.
Rating: 4/5