Found the Aldi Garlic Baguette in the fridge so decided to try it.
To be honest, I didn't realize it was from Aldi until I looked at the ingredients but I liked the packaging as you it looked nice and simple.
After looking at the ingredients, I wasn't that impressed because it was margarine and not butter but then the good thing is that vegetarians can eat it.
It wasn't pleasant taking it out from the wrapper because you get your fingers greasy.
Overall, the garlic baguette tasted ok if you bake it just right but the garlic spread was little too oily for my liking.
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