Sunday 23 February 2020

[Restaurant Review] Roast Dinner at Toby Carvery

Roast dinners and English food are getting scarce these days so the ones that still do it can get quite busy.
At Toby Carvery, they serve the carvery every day but Sunday is the best day to go as all five roast meats are available.

As it can be very busy on Sundays, it really depends on luck as well because the Yorkshire Puddings run out fast and the lines for roast are long.


Although the Yorkshire puddings are refilled, they do take time and the second batch that we saw were not as good as the first as they had not risen.

The roast meat is also like that because it gets dry the longer it sits there.

The location also matters because the quality looks different at different Toby Carvery branches.

Went to the South Croydon branch because the roast and sides looked fab.

To be honest, I was lucky everything was spot on when it was my turn so definitely top marks.

On my plate was Gammon, Roast Beef, Roast Roast Lamb and Roast Turkey should have there but as it wasn't so I got some more on a different plate.
Sides on my plate were Yorkshire pudding, stuffing, mac & cheese, Pork Crackling and beef dripping and plain roasties from the carvery deck.

After you get the roast, the final touch is the gravy and condiments where they have Toby's Special gravy and Vegetarian gravy.



Lashing of gravy and mint sauce make it all delicious.

I was definitely satisfied with the roast especially the gammon ham which had a nice salty kick without being too dry and the turkey was soft and moist.
The best thing was the stuffing, mint sauce and gravy which just makes it complete so that's why I'd rather come on Sundays when everything is there!

The Menu:











Will also be coming back for breakfast because they have the all you can eat breakfast!








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