TESCO 8 Meat Style burgers made with soya

Not a fan of beef patties so got the Soya patties.

They were tasteless so adding sauce makes it taste better.

Having the soya patties with cheese in a bun:

McDonalds - Hong Kong - Red Peri Scorcher

Found out about this new burger called the RED PERI SCORCHER from the paper.

Only noticed it because of the colourful stars which is quite similar to my openrice logo.





The red peri scorcher burger is NEW in HONG KONG but has already been launched in Singapore and Australia last year.

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RED PERI SCORCHER:

Made with Carolina Reaper chilis, habanero chilis, Naga Jolokia chilis and Peri Peri chilis.

The world's hottest chilis guarenteed to be a scorching sensation.





I really liked it because it was crispy marinated chicken thigh meat with cracker wheat and the sauce was spicy with a strong hint of lemon.

It had a really nice cajun smell just like the coating you find in Southern fried chicken.

The chili was fiery but it does not linger which is why I like African chilis.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★

To Try : Triple-Os Prawn Shrimp burger

Nice burger stand

Cool oven bus stop in the United States

McDonalds: South Africa

McDonalds in South Africa
http://www.mcdonalds.co.za/

The website had English and it was the simplest website of all the McDonalds, there was nothing fancy about it!

Found two items of interest: Grilled chicken foldover and the vegetarian burger.

McDonalds: Germany - Design a burger competition

Apart from Spain, Germany also had a Design a burger competition!!

http://www.mcdonalds.de/mein_burger/index.cfm#/galerie

Japanese rice burgers @ 7-11

This is really tempting to try, a choice of either chicken or beef patty burger sandwiched in between some rice! (Rice burger).

Anyway, I tried both. It was interesting because the rice used was glutinous rice and not pearl rice.

I do not like pearl rice anyway.

Althought it is Japanese, it is manufactured in Thailand!!!

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Grilled Chicken rice burger:

I prefer chicken as opposed to beef because there are less fatty bits and tendons in it.

If your expecting a strong taste, this burger is quite bland, but as I like chicken it was really nice and the whote thing was not too dry.

The rice burger was really nice because it was chewy al-dente glutinous rice which is rare for Japanese food.

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Spicy pork rice burger:

There was visually quite alot of chopped coriander in it but the taste of coriander was not that strong, but the spicyness was quite strong.

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McDonalds: Singapore

McDonalds in Singapore

http://www.mcdonalds.com.sg/

I was quite surprised they offer Jasmine tea as one of their beverages, and since Singapore is quite multicultural chicken is quite a popular item there.

Even for breakfast they have crispy chicken with eggs!

I have tried cinammon melts before which are delicious and here they have blueberry melts as well!

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆
Jasmine Green Tea

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Double crispy chicken burger

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Chicken McBites

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Breakfast with crispy chicken

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Cinammon melts

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Blueberry melts

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McDonalds: Switzerland

McDonalds in Switzerland

http://www.mcdonalds.ch/de

The site is available in French, german or Italian, so it make lives much easier because it has French!

The chicken burger would be my pick because it has cocktail sauce and the CBO because the bun has pieces of crispy bacon bits on top.

I really want to try the prawn wrap too because I never come across shrimps done by McDonalds in the UK.

McDonalds: India

McDonalds in India

http://www.mcdonaldsindia.com/menu.html

I like the McDonalds in India because I hardly eat beef, and in India there are so many choices for Chicken and vegetarian burgers and even a vegetarian muffin!!

As well as that, I love the Paneer burger and wrap which contains no meat but solely CHEESE!

Their telephone number is devilicious!! 666s!

The website is cool because you can choose the background colour on the left!

Other exotic burgers of my choice!

Cute size for soft serve too!