[Nissin] Sukiyaki Big Cup Noodles 98g

I noticed these cup noodles because of the picture of the egg with a runny yolk.

It turns out these cup noodles are sukiyaki flavoured so I am guess adding an onsen egg would make it taste better.

When I peeled the lid back, I was amazed to see lots of huge spring onions pieces and bits of beef that looked very dark in colour compared to other Nissin Cup noodles.

There was a lovely beef and onion smell when I poured hot water in it and evidently the broth was dark.

The Sukiyaki flavour in cup noodle form was definitely delicious as it was like noodles in a strong beef and onion broth.

The sachet gives it a more beefy flavour if you squeeze the lard in.

[Nissin] Ippudo Spicy Tonkotsu Flavour (AKA) Instant noodles

Ippudo is a famous ramen joint with restaurants all over the world.
The ramen there has a good broth and I like their extra thin noodles.

I discovered these Ippudo cup noodle series by Nissin so I got the Ippudo Spicy Tonkotsu Flavour (AKA) Instant noodles.

On the lid, there is a sachet of Black Garlic Oil.

I tried a bit on its own and it was just garlicky.

After peeling back the lid, the noodles looked promising because they were thin and there were lots of seaweed and dehydrated meat slices.

The taste was ok but I preferred the creamy [Nissin] Ippudo Tonkotsu Flavour.

As well as the Spicy Tonkotsu, there is also [Nissin] Ippudo Tonkotsu Flavour Shiro Instant Noodles:
http://supersupergirl-food.blogspot.hk/2018/05/nissin-ippudo-tonkotsu-flavour-shiro.html

[Nissin] Ippudo Tonkotsu Flavour Shiro Instant Noodles

Ippudo is a famous ramen joint with restaurants all over the world.
The ramen there has a good broth and I like their extra thin noodles.

I discovered these Ippudo cup noodle series by Nissin so I got the Ippudo Tonkotsu Flavour Shiro Instant Noodles.

On the lid, there is a sachet of Pork Flavoured Oil.

I tried a bit on its own and it was too garlicky for my liking.

After peeling back the lid, the noodles looked promising because they were thin and there were lots of seaweed and dehydrated meat slices.

I am not so much of a fan for meat but I love seaweed.

After adding water, the broth looked white and creamy, the taste wasn't too salty and it was slightly thick and creamy.

I only added a few drops of the pork oil because it seemed to taste better without.

Anyway, perhaps I am quite biased but I really liked these noodles.
In this series, there is also [Nissin] Ippudo Spicy Tonkotsu Flavour (AKA) Instant noodles
http://supersupergirl-food.blogspot.hk/2018/05/nissin-ippudo-spicy-tonkotsu-flavour.html

Jeleets by [Pokka Sapporo]

I was captivated by these Jeleets drinks by [Pokka Sapporo].

There are two flavours in the series:
Pokka Sapporo Jeleets Vanilla Uji Matcha Green Tea with Jelly and Pokka Sapporo Jeleets Vanilla Flavour Coffee with Jelly.

The drinks were wonderful because of the jelly but personally I liked the green tea because you could taste the creaminess in the drink however it was a bit too sweet, but you can always dilute it with milk to get more out of it.

The coffee is not so sweet but as I am not a coffee person, it just didn't wow me.

[Arctic Roll] by Birds Eye

An Arctic roll is a British dessert made of vanilla ice cream wrapped in a thin layer of sponge cake to form a roll, with a layer of raspberry flavoured sauce between the sponge and the ice cream.

It was invented by Dr. Ernest Velden, an immigrant from the Czechoslovakia who set up a factory at Lottbridge Drove, Eastbourne in 1968. to cope with popular demand.
However, it was discontinued by Birds Eye in the 1990s due to the lack of demand.

The Arctic roll made a return in 2008 due to the economic downturn where consumers were looking for low cost foods.

To be honest, I have tried other brands before but Birds Eye has to be the best.

The roll is best eaten about 5 minutes after it is taken out of the freezer because the texture of the ice cream and roll is soft.
Everything was in perfect harmony as the thin layer of sweet raspberry jam worked with the vanilla ice cream and sponge which was not too sweet.

The combination of ice cream and sponge cake was just delicious!

[Watsons Water] Sakura Honey Water

I thought it was the Rose Water by Watsons Water.
Watsons Water is a brand that supplies distilled and mineral water.
Last year, they launched Rose Water in a Pink Bottle.

When I took a closer look, it turned out to be Sakura Honey Water in a similar design but this time the plastic was not see through was opaque.

The barcode at the back was pretty.

Unfortunately, I didn't like the taste because it tasted like lipstick!

This drink is available from 4/4/2018-17/4/2018 while stocks last.

[Fruit] Kiwiberries

Tried some Kiwiberries which are mini Kiwis without the fuzzy skin.
You can practically just pop them in your mouth and they are juicy and sweet.