iVeggie Hydroponic baby leaves

A nice cup of baby leaves with dressing.



I got it because they were Hydroponic leaves meaning they were grown in water without soil.

In the cup were: Mizuna, rocket, oak leaf lettuce, red asian mustard and Chinese flat cabbage.


The leaves without the sauce has a strong mustard like taste but after adding some dressing it enhanced the salad more because it was slightly sweet.
http://www.vmo.org/en/index/page_supply/item_products/
http://www.vmo.org/en/index/
Vegetable Marketing Organization Ltd

King Island Coconut Milk with Coconut Water

Usually for beverages it is either coconut milk or coconut water, but this drink by King Island is the combination of coconut milk and coconut water.

The taste was surprisingly nice because I cannot drink coconut milk on its own because it is very sickly and milky but the addition of coconut water lightens it up and gives it some light sweetness too.

www.ampolfood.com

Japanese food container with handles

It was nice how part of the box has been cut to make handles without needing extra materials.

Japanese Tivolina cookies

Thank you IVYCWK for getting me this delicious tin assortment that comes in a pretty blue tin by Tivolina.


Inside the tin, there are two milk rolls, two green apple balls, two rose balls, two coconut chocolates and 2 white chocolate flowers.

All of them tasted delicious.

My favourite were the green apple balls.I thought it was solid apple chocolate but there was biscuit inside which was a perfect match and the biscuit balances out the chocolate so that it is not too sweet.
There was a hint of tangyness in the taste which was interesting.



The coconut chocolate was also nice too, it was mainly dessicated coconut infused in chocolate.

Marks and Spencers Turkish Delight

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Turkish Delight:




Whenever I have Turkish delights it always reminds me of The Lion, the Witch and the Wardrobe.
I used to think it was made up, but it really did exist.
The Turkish Delight at Marks and Sparks is the best because it tastes different and as well as rose there are other ingredients.
The sweetness is just right and the jelly filling is quite firm.
There are two in a pack, same as other standard Turkish delight brands, except for the one in metallic magenta wrapping.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★

Marks and Spencers redcurrant puffs

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Redcurrant puffs:(Thanks to Connie for these pictures because the ones I took disappeared from my harddrive)



These are my favourite too and they are really popular in Hong Kong, they sold these when they did not have the full food range.
They are flakey and buttery with chewy red current jam in the middle.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★

Colourful farfalle bow-tie pasta

I love these colourful uncooked farfalle pasta bow-ties, but I wonder how they will look when they are cooked.

They reminded me of liquorice allsorts.