Wednesday, 28 March 2012

Marks and Spencers Farmhouse pate

Mark and Spencers pate is always good.
The farmhouse pate is smooth with a hint of madeira.
The tub is fairly big and the pate is filled to the rim.
However it is difficult to spread, especially if you are using the local bread which deflates like a sponge without rigidity.
There is also duck and orange pate which is nice too, it has a layer of orange jelly on top.

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