Out of all Häagen-Dazs products, I felt that this one was the best.
It was frozen form of Millefeuille, the custard had been replaced with rich custard ice-cream.
The dessert was topped with crushed flakey pieces and layered with custard ice-cream and raspberry sauce.
If there were more layers of flakey pieces, it would have tasted better.
From experience, I would recommend eating it after a while rather than rock hard frozen.
No comments:
Post a Comment