My Kuali Penang White curry rice vermicelli soup

The packaging for this was quite good because you get a plastic lid with a spoon as well as a fork.

There are four sachets of condiments: dried spring onions and chili, Curry paste, non-dairy creamer and soup base.

Before adding the paste, I tried a bit and it was extremely hot so I only added a quarter and the spiciness was just right for me.

If you add all of the paste, the soup would be quite spicy and sweet because it had a very bold sweetness to it but I loved the strong prawn flavour.

Definitely worth trying if you like really spicy noodles with a strong prawn flavour. 

Tasmanian Fudge

A sugary sweet fudge from Tasmania with a cute Teddy bear.

Nestle 150 anniversary taro drumstick icecream

Kowloon dairy ube icecream cone

Calbee Creme brulee flavoured potato chips

Calbee Creme brulee flavoured potato chips/crisps seems rather weird.
I wasn't brave enough to try it.

La Brique de chocolat

La Brique de chocolat by MU TEKI RO

Basically it was a delicious brownie.

USA Nissin BIG CUP NOODLES - Beef

Tried the USA Nissin beef BIG cup noodles that are slightly different to the Asian version because the noodles are wider and similar to linguini with a softer texture when it has absorbed the broth.
The beef flavour was quite light.
As well the noodles, the packaging is different because they use card and not PFC.