Got these cup noodles that were cheese flavoured.
They are Korean and the instructions did not make sense to me so I guessed the instructions.
I poured boiling water to the level marking on the outside of the bowl which is lower than the indented ridge in the bowl and then added the cheese powder.
After a while the noodles were soft and ready to eat.
I did not like it at all because the texture of the noodles were foamy and the cheese did not taste like cheese.
It just tasted like milk powder with a hint of cheese and it was sweet.