Colin & Connie the caterpillar - Love Cocoon

 For Valentines day, you can get Colin and Connie the pair in the limited edition love cocoon!

Taylor's Red Velvet Pancake Mix review

Pancakes have always been pancakes, but Taylor's have taken them to the next level because you can get different flavour mixes like Salted caramel, chocolate and even Red Velvet so I got the red velvet because it is not something that you can make yourself.

The mixture was quite good but not all of it was properly mixed so there were still some lumps.

It was fairly easy to flip but there was some slight bitter taste.

Overall, they were good and not too sweet.

Chocolate Navel Orange

Not new but Navel Chocolate oranges were discovered as a mutation growing on a navel orange tree in Valencia, Spain, in 2006.
They are aromatic and contain a low level of acidity, which creates a very sweet flavor.

GATO Protein ‘n’ Cream - plant powered cookies

Gato are the world’s first plant protein powered, super low carb biscuits! 100% natural cookies with a delish cream filling.

These were spotted at Boots: salted caramel, peanut caramel and vanilla.

Tesco custard slices review

 After trying the Sainsburys and M&S custard slice, I decided to try the TESCO version to see how it fared. Unfortunately it was my least favourite out of the three because the custard was too thick and it was too milky in taste with a somewhat powdery texture.

M&S Marks and Spencers all butter reduced fat croissants review

Croissants are delicious but they can be a bit heavy sometimes hence the all butter reduced fat croissants are ideal.

They feel lighter yet taste the same and they don't leave your fingers oily.

Meatless meatballs at Pret

Pret are now serving meatless meatballs wrap from Meatless farm.

On the menu you can find the Meatless Meatball Hot Wrap which is a vegan version of their classic Swedish Meatball Hot Wrap, created with chunky vegan meatballs flavoured with garlic and herb on a layer of red tapenade, chipotle ketchup and red onions. Topped with red pepper and finished with a sprinkling of crispy onions.