To me, I feel that German cakes and English cakes are similar yet different.
The German cakes consist of a really soft fluffy sponge like the Swiss Roll and all their cakes revolve around this Swiss Roll sponge texture and lots of cream.
To summarize, I felt that al the cakes this selection was similar but in different ways because of the toppings or sauces.
Lots and lots of cream was involved so if you don't like cream then this isn't for you.
Overall, they are not bad and not too sweet.
The marzipan gateau slice, strawberry cream slice, cherry chocolate cream slice, almond cream cake and cherry cream slice were my favourites.
This would be a treat if you were in a country deprived of proper cream cakes (not UK of course but some pathetic countries in Asia just don't know how to appreciate dairy products and serve shit).
Other cakes and gateau by Conditorei Coppenrath & Wiese discovered at Poundland.
This would be a treat if you were in a country deprived of proper cream cakes (not UK of course but some pathetic countries in Asia just don't know how to appreciate dairy products and serve shit).
Cake? Sounds good to me, thanks!
ReplyDeleteWhich one jn the box you like the most?
ReplyDeletemy fave was the marzipan, cherry, strawberry and the least fave was the mandarin tart, lemon roll
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