[Review] Jacksons of Yorkshire Sage & Onion bloomer - Limited Edition

To be honest, I have never heard of Jacksons of Yorkshire but recently discovered this brand because they have this new limited edition sage and onion bloomer bread.

As a sage and onion stuffing lover, I had to get it because I just love sage and onions.

When I picked it up from the shelf at the supermarket, it just smelled so nice which means this bread is going to be delicious.

The bloomer is packed with the middle facing the end of the bag and the edge facing the opening so somehow it is half a bloomer in there.

I will be trying it as a sandwich soon but I toasted a slice to see how it would taste.

You could really taste the sage when you have it plain. 

As I wanted to appreciate the toast I just put some mayonnaise on it and the taste was amazing.

The creaminess of the mayonnaise really complements the sage and onions so it was the best slice of toast I have ever had.

I definitely recommend it if you like toasted onions because the onion element is really tasty as well as the aromatic sage.

As well as mayonnaise, I had the sage and onion bread with sage and onion pork stuffing balls and the pairing was delicious. 

It could have been even more delicious if I had some cranberry sauce but used the Brussel sprouts sauce which worked as well.

Again tried it toasted with the stuff balls and it tasted great.

[Review] M&S Marks and Spencer The Bakery Wheatgerm Loaf

When I saw this mini loaf of Wheatgerm bread I had to get it.
The slices are small and thin which are perfect for that non filling feeling when I'm peckish.

Photos below taken Nov 2020 

[Review] M&S Marks and Spencers White Bloomer

Bread is just something that is an essential but as the regular loaves are too big to finish I got the M&S Marks and Spencers White Bloomer which has relatively less slices.
Overall, it was good but the slices don't fit well in the toaster.

The 5 Grossest Things You're Eating

Gross Food #5: Grain products

Why it’s gross: Many packaged breads and baked goods contain L-cysteine—a non-essential amino acid made from dissolved human hair (often from China) or duck feathers (mmmm). Food manufacturers use the ingredient as a commercial dough conditioner, meant to improve the texture of breads and baked goods.
Why it’s bad: Eating something derived from the human body violates the religious and ethical beliefs of Muslims and vegans. Plus, eew! If you want to avoid ingesting hair and feathers—and really, who doesn’t?—try eating unprocessed whole grains like oats and brown rice, and make your own baked goods whenever possible.


Source:
http://health.yahoo.net/experts/eatthis/5-grossest-foods-supermarket

Baguette dispenser

French baker Jean-Louis Hecht stands nex 2 his baguette dispensr as he display a baguette in Paris, Mon,Aug. 8,2011. Da baker frm northeast France has rolled out a 24 hour automated baguette dispenser, holding out the promise of warm, fresh bread available anytime. "Fresh baguettes, 24 hours." (AP Photo/Michel Euler).