Just like old fashioned English tripe and onions, the Hungarians have this delicious tripe stew with knuckle.
I was really fortunate to get the can which saves me travelling to Hungary.
To be honest, there are so many good stews and casseroles in cans out there when it comes to tripe and knuckles.
The texture of tripe and knuckle are probably the only items that don't have a funny texture from a can where as things like beef and chicken are mushy.
Anyway, back to this stew, it was really tasty that you wouldn't suspect it came from a can.
It was loaded with so much tripe and knuckle slices as well as the meat from the trotter.
Also tried the Brazilian canned pork knuckle stew which I shall post soon hopefully.
#ssgcanned
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