Wednesday, 6 February 2013

Lim Meng Kee Lobster and pork jerky

Usually Asian jerky is made of pork, but the one from Lim Meng Kee is made of Lobster.

After checking their website, the lobster contains pork as well.


They also have chicken, black pepper chicken and pork belly jerky too.


The taste of this lobster and pork jerky was the same as the usual Asian jerky, however there was less stringy and chewy bits.


I would have liked it if it was less sweet.





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