Morrisons Stir Fry Egg Noodles review

Every supermarket has their own brand of egg noodles and this time I tried Morrisons.

The noodles had a lovely soft texture and cooked nicely.

Flora Light ProActiv review

It has been a while since I've had margarine so I've forgotten how it tastes.
As I was having oven bottom muffins for breakfast which calls for butter I tried Flora Light ProActiv on it and it tasted just as good as butter.

The margarine went on nicely and my oven botton muffin was heaven.

Oven bottom muffins review

As a curious foodie, I love to scout for things that I have never tried before.
On a recent supermarket trip, I ran into some Sheldons oven bottom muffins, at a glance they just looked like bagels and roujiamo with a slightly browned surface.

They weren't really appealing because they look big but they were incredibly soft.
After googling it, all I got was that they were baked at the bottom of the oven so I took to instagram for answers.
There were lots of pictures of these oven bottom muffins with bacon and egg etc.
One lovely baker @bakes_by_tom was really kind to answer and explain what these oven bottom muffins were.

It's a bread roll, bap, barm,bread cake, tea cake etc but these to me are the best all rounder to use for breakfast sandwiches, salad sandwiches even put a burger on it at a BBQ. Traditionally they are baked in the bottom of the oven when the ovens were turned off at the end of the baking day hence the name oven bottom. I think you can buy g.h Sheldon's oven bottom muffins in the supermarket around the Uk. also supermarket do sell they own branded ones. These are traditionally oven bottoms what are flatter, sold all over Lancashire in shops indoor and outdoor markets.

To conclude, they are not English muffins even though they are called Oven Bottom muffins because the texture is the soft and fluffy which makes them great for breakfast fillings.

They taste so good when they are toasted! 

So now there are three muffins that are totally different, the American muffin, English muffin and the Oven bottom muffuns.

The ones by Sheldon were amazing! 

I simply toasted them and tried it with butter and it was simply heaven, it was like eating a perfectly buttered toast from your favourite greasy spoons.

Although they look big and filling, they're actually light as a cloud! 

Adding bacon and a little mayonnaise was bliss so now I can understand why this is the perfect thing for breakfast.

M&S Marks and Spencers Cheese Scones review

M&S Cheese scones are flawless, they taste great toasted bringing out the aromatic cheese flavours.

Overall delicious with some salted butter, marmite butter or even marmite.

M&S Marks and Spencers Cheese sauce review

The M&S Cheese sauce is ideally for pasta but I tried some with cheese scones and it was quite nice.

The sauce was cheesy and creamy.

M&S Marks and Spencers Beef Bolognese sauce Review

I didn't cook this but someone used the Beef Bolognese sauce on macaroni cooked with carrots and celery.

Overall, the sauce was good and went well with th macaroni but the celery got in the way.

M&S Marks and Spencers Tomato & Chili sauce review

A while ago , M&S had all these different fresh sauces for pasta and cooking.

Ended up getting a few, this time it was the tomato chilli sauce which had a lovely fiery kick to it as well as tangy tomato.

Cooked the sauce with some aubergines and topped it on pasta.