M&S Marks and Spencers Mozzarella di bufala campana

I love buffalo mozzarella so this time tried I got the Mozzarella di bufala campana which is exclusively selected for M&S.

The buffalo mozzarella was paired with tomatoe drizzled with olive oil and balsamic vinegar.

Words could not describe how delicious it was because I ended up eating half!

The buffalo mozzeralla was just soft and delicate.

 

Sainsbury's Balsamic Vinegar of Modena review

I was making buffalo Mozzarella and tomato salad which calls for olive oil and balsamic vinegar so looked in the cupboard and for olive oil and found some Sainsbury's Balsamic Vinegar of Modena which my aunt bought.

It did just the job because the vinegar was not too sharp or sweet.

Aldi Infused Olive Oil Garlic review

I was making buffalo Mozzarella  and tomato salad which calls for olive oil and balsamic vinegar so looked in the cupboard and for olive oil and found some Aldi garlic infused olive oil which my aunt bought.

It did just the job but it was good that the garlic would subtle because I wouldn't want it ruining my burrata.

New go ahead snacks cake snacks

New @goaheadsnacks cake snacks

I'm intrigued if they have the same texture as fig rolls.

Would love to see apricot or cherry as a new flavour if they are a success.

Morrisons Gingerbread Heart DIY cookie

Discovered this Gingerbread Heart DIY cookie at Morrisons on a recent trip.
The cookie is huge, complete with heart candies and icing.

Yummy Bolognese Pasta bake by Annabel Karmel review

There are quite a few brands of children's meals about and Annabel Karmel is one of them.
I actually like their dishes because they are tasty.

This time I got the bolognese pasta bake.

Inside you will find short cut penne which look like hula hoop shaped pasta with ridges on them.

The bolognese sauce was tasty with big chunks of minced beef which was flavourful an filling with the pasta.

Definitely worth trying.

Morrisons The best free from Gingerbread & Butterscotch Pudding review

I love gingerbread and butterscotch anything and this was a pairing of both my favourite sweet treats.

It was launched for Christmas for people with dietary restrictions as it is free from gluten and milk free.

I liked the way the pudding is covered in copper shimmer and the butterscotch is separate so you can add at the last minute which is also instaworthy.

As there was no one to share this pudding with me, I didn't pour the butterscotch on top.

Overall, the pudding was light and soft with lots of stem ginger pieces great with custard.