It was really nice because the almond flavour is there.
I am not sure why the print says almond batter because batter to me means flour water mixture.
Anyway, the cheesecake part was very light and not the usual texture.
It was more like a mousse texture.
Overall very tasty with the cherry sauce but I would have liked the biscuit base to be thinner because it was too sweet.
Some tart cherry compote on top would be nice.
After trying the cheesecake, I had a look at the ingredients at the base of the box and it does say mousse.
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