Spotted so many rhubarb items like rhubarb rice pudding, rhubarb croissants featuring cross-lamination dough and rhubarb vanilla flower so got the rice pudding and croissant to try.
Basically the croissant which looked more like a bun had a lovely crispy top owing to the lamination and inside it was well filled while the rhubarb jam was lovely and tart a bit like rhubarb curd.
You get a butter cutting through a little on the croissant pastry.
Next the Rhubarb rice pudding was a delight to the eyes with that crisp pink rhubarb neatly trimmed to fit the glass ramekin with luscious sweet rice pudding beneath it!
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