Romanian Turkey Jelly Piftie Galaretka Drobiowa Z indyka

Ever since I saw pictures of turkey jelly during Christmas I have been meaning to try it.

It is a traditional dish in Romania called Piftie (Turkey Jelly) made with pork trotters, rind, ears and feet according to the info online which makes sense as all that becomes collagen when you boil it down.

Less calorific recipes can be made with turkey.

Overall, the turkey jelly was how I imagined it to be, the jelly was savoury like jellied eels but with a firmer texture.

The jelly had turkey thigh meat, sweetcorn, peas and some egg but it could have done with more salt.

While I was eating it, I am so annoyed that I forgot to some add chilli vinegar just like you do with jellied eels.

Anyway, I am glad I tried Piftie because it was nice.

At the Polish supermarkets, you can buy Turkey jelly, Pork Jelly or Chicken.

canowater reusable cans

Spotted these reusable cans with resealable ring pull at Tescos.
Overall good but the only problem is that it would dent easily when the can is empty.

Taiwanese ping tung aubergines from Spain

 Taiwanese ping tung aubergines from Spain

Waitrose Sticky and spicy ginger sponge pudding

Not a bad Sticky and spicy ginger sponge pudding but it was rather sweet.

M&S Extremely chocolately milk chocolate orange biscuits

You literally get what you paid for as the box says: more chocolate than biscuit.
Overall, these milk chocolate orange biscuits were good with a  pleasant taste of orange and thick chocolate coating on the biscuits.

McVities Club Mint

These are some old pictures of McVities Club mint I took in 2018.

Overall, you can't beat a Club for its comforting biscuit and chocolate combo.

I was curious to see if the chocolate was any thicker/thinner.

However I do remember the chocolate being much thicker in the old days just like @kevssnackreviews said.

The real CADBURY Chocolate Eclair!

If you have been eating Cadbury eclairs, you will know that it is chewy caramel filled with Cadbury milk chocolate.

But now you can get Cadburys eclairs which are eclairs filled with fresh cream topped with pieces of Cadbury flake.

As a eclair and flake lover I had to give these a go.

I chose one with chunky pieces of flake.

The flake pieces were quite soft and overall it was just like eating your regular eclair with more chocolate on top of the chocolate fondant.

It was not bad but I felt that the choux pastry let it down and there could have been more cream.