Donburi & Co opens in Croydon

Donburi & Co has just opened in Croydon.

It is their fourth branch following Brixton, Earlsfield and Spitalfield.

They were giving out Hirata buns so I went and grabbed one.

You could choose from chicken, beef, spicy pork or fried kimchi so I had the chicken.
The giveaway was impressive because you could choose which bun you wanted and the staff were organized so the queue moved fast.
My chicken was ready in a flash.
The bun was soft and delicious filled with chicken in a creamy sauce which had a nice sweetness.
The only improvement would be bun wrappers because it stuck to the bun and perhap a different colour would contrast the buns better.
Overall a lovely treat for the afternoon.

On the regular menu, they serve hirata buns, gyozas, Korean Fried chicken, bibimbaps and donburis.
They offer dine ins where you can charge your phone as well as sockets.
To summarize, a great joint to check out if you fancy some Korean food.

Donburi & Co Croydon:

296 High Street

https://www.donburiuk.co.uk

Google maps: https://goo.gl/maps/h7HGX7x9PVzw7AeZ6

Youtube: https://www.youtube.com/watch?v=PJJnDYBaBEs

Other new restaurants that opened recently in Croydon.

Aug 2020.
Chicken Valley, High Street.

Chimmichurri sauce compilation

I fell in love with chimmichurri the first time I had it when I tried it at the restaurant, since then I order it at the restaurant if they serve it.
Chimmichurri is available in red or green. The green version is chopped parsley, minced garlic, olive oil, oregano and red wine vinegar.
There are so many applications for this sauce like salmon and burgers which I tried.

The Chimmichurri sauce which is currently under development by Cheeky Boy Sauces has a lovely Mediterranean savoury and chili kick to it just as I imagined.
You can think of it as the modern bbq mint sauce for barbecued meats or a Mexican Zaatar!

My favourite was definitely the grilled cheese because I love the pairing of cheese and chimmichurri.
You will also find Grilled chimmichurri avocado cheese toasts online so chimmichurri pizza would  probably taste good.
Just imagine Lasagne with chimmichurri, gnocchi with chimmichurri etc.

Here are my chimmichurri dishes:

Grilled beef burger with chimmichurri sauce:

Salmon in chimmichurri sauce:

Grilled Seabass topped with chimmichurri sauce:

Chimmichurri on toast:

Chimmichurri bacon butter lettuce salad:

Toast with grilled cheese, guacamole and chimmichurri:

Irish Potato Cake with grilled cheese and chimmichurri:

Roast potatoes with chimmichurri:

Plain Irish Potato Cake with Chimmichurri:

Photos of chimmichurri dishes that I had at various restaurants:

Chimmichurri patty beef burger at Grubers:

Crispy chicken legs with Chimichurri sauce at Iberico & Co

Lamb Neck with Chimmichurri on Aubergine at Pica Pica, HK

Chimmichurri quinoa salad at Picada

Beef sirloin skewers in Bettel sauce on top of soft and baby potatoes tossed in a tangy chimichurri and aji limo sauce at Picada.

Beef Skewers topped with chimmichurri at Bingaz

Grilled octopus with chimmichurri at Holy Eats:

Grilled halloumi and asparagus at Pete's Kitchen:

Tacu Tacu at El Mercado:
Peruvian Rice legume pancake topped with stir fried vegetables in a Chimichurri sauce

Thank you for reading and if you would like to get hold of some Cheeky Boy Sauces, you can get them online at https://www.redh.co.uk/brands/cheeky-boy-sauces.html
Stockists:
http://cheekyboysauces.com/about-us/stockists/

Mermaid cornetto Picture reposted by Poundland

Dear Poundland,

I have been a great fan of poundland since it opened because it offers a good deal of lovely items hence I am so chuffed it was reposted.
Poundland has been a vital store during lockdown so that we could all get our essential items like shampoo and crisps etc.

Keep the amazing goods coming and Thanks for reposting my Mermaid Cornetto Picture which has been reposted by other Instagram accounts as well as Facebook.

Supersupergirl blogger

[Review] Rustlers Sausage Muffin

Rustlers burgers have been around for ages since 1999 and going strong.
When they first appeared, there were only a few options but the now range is bigger and better with chicken, ribs etc.

A few weeks ago, I had the Rustlers Southern Fried Chicken Burger which was very satisfying so this time I got the Rustlers Sausage Muffin.

Instructions are simple, it is either toasting or shoving it in the microwave.

For the sausage muffin, it only involves the microwave then slapping on the cheese and ketchup.

Overall, I was really impressed with the taste especially the sausage patty as you could taste the seasoning and spices.
However the ketchup annoyed me because it was sweeter than the other brands but it was easily fixed by adding some fiery peri peri sauce to it.
The slice of cheese melted nicely as the sausage patty was very hot from the microwave which is why you have to let it stand and cool down before eating.

I hope to try other burgers in the range but sometimes it is difficult because you have to go to the bigger stores.

My next priority to try would probably be the Flame grilled BBQ Rib!

Rustlers Sausage Muffin