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Monday 4 November 2024

Sidnej Fergesa me gjize (Albanian curd and peppers)

I don't recall having tried any Albanian food before but this jar of Sidnej Fergesa me gjize caught my eyes because it was red with white bits in it which looked like curd/cottage cheese.
Upon closer look, the English ingredients state: curd, pepper, olive oil and black pepper which is something that seems tasty.
I reckon if there was tomato and onions, it would be even tastier.
Anyway, instinct tells me that it would go well with friend so I got some Polish onion and poppyseed flatbread which went really well with it.
The texture of the curd reminded me of Indian Egg Bhurji.
A bit pricey at 5.99 but well worth it without having to travel to Albania.






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